Onsen Accommodation in Japan with Non-Smoking Rooms的旅館・飯店：317
The Prince Hakone Lake Ashinoko(ザ・プリンス箱根芦ノ湖（旧:ザ・プリンス箱根）)
Meals that make use of local ingredients and guest rooms where you can enjoy the nature of Hakone. After a walk in the garden, soak in the open-air bath. The adjacent Hakone-en Park features the Komagatake ropeway, the Lake Ashi boat cruise, the aquarium and many other attractions.
Shiretoko Daiichi Hotel(知床第一ホテル)
Enjoy a seafood bonanza from Hokkaido at the all-you-can-eat buffet or in-room dinner prepared by expert chefs. The nearest hotel to Shiretoko National Park, a UNECSO World Natural Heritage Site. Indoor swimming pool is available all year round along with open-air baths.
Enjoy a full kaiseki course dinner featuring the highest-grade Kagoshima black beef and Kagoshima black pork, raised at ryokan's own farm, with a nice view of a beautiful moss-covered Japanese garden. Guests staying in one of the sukiya-style annex rooms will have in-room dining. The ryokan’s main building becomes the dining hall in the evening.
Tasteful and beautiful meals made with seasonal ingredients brought in from Hokkaido including fresh vegetables, seafood, meat and dairy products as well as local ingredients of Hakone. Expert chefs carefully prepare each dish in a seasonal kaiseki dinner course, a dining experience that stimulates all five senses.
Yukai Resort: Unazuki Grand Hotel(宇奈月グランドホテル)
All-you-can-eat buffet breakfast and dinner with over 100 different Japanese, Western and Chinese dishes, as well as all-you-can-drink soft drinks. Toyama’s specialty dishes made with local ingredients such as Hotaru Ika (firefly squid) and Shiro Ebi (white shrimp) are also available.
Yukai Resort: Yataya Shoten(湯快リゾート 片山津温泉 矢田屋松濤園)
Kaiseki full-course dinner carefully prepared by the award-winning head chef featuring seasonal seafood and fresh local farm produces. All dining halls offer beautiful views of Shibayama Lagoon as well as the ryokan’s beautiful Japanese garden.
Irori Kensan Yaki (Hearth-grilled Miso Rice-ball), a regional specialty cuisine where guests broil fresh local meats and vegetables as well as miso-marinaded rice balls over the charcoal fire. Kaiseki full-course dinner using seasonal ingredients is also available.
Hotel & Resort Sunshine Sazanseto(ホテル＆リゾートサンシャインサザンセト)
Kaiseki full-course dinner carefully prepared by the expert chefs using both Japanese and European culinary techniques using plenty of fresh local seasonal ingredients harvested in and around Suo Oshima. Also all-you-can-eat breakfast buffet by the beach.
The Lake View Toya Nonokaze Resort(ザ レイクビューTOYA 乃の風リゾート)
Dining options include all-you-can-eat buffet in the dining hall with a beautiful view of the lake, Japanese-style French dinner in a restaurant, and Japanese Kaiseki full-course dinner in a private dining room.
Kaiseki full-course dinner features seafood from the oceans surrounding Awaji Island, which has been offered to the imperial court in ancient times, as well as Awaji Beef which is known to be the original breed of Kobe Beef and Matsusaka Beef.